Lentils For Every Season
Volume 16 - Comfort Food
Flavours for Fall
Browse warm & comforting recipes for fall
2016 is International Year of Pulses
Celebrate with Chef Michael Smith's recipe for Pulse Tacos!
Star of the Show Winners - Videos Launched!
Watch the 5 winners of Star of the Show in their cooking videos with Chef Michael Smith
Lentils are not complicated – cooking them is as easy as 1, 2, 3! Similar to beans and grains, lentils can be cooked in a variety of ways, but the prep work is always simple!
Easily transform this dish into a shareable appetizer by serving on toast or crostini.
This salad perfectly combines the flavours of the land and sea! The earthy heartiness of the lentils anchors the dish, the brininess of lobster adds lots of luxurious sweetness and the sharp, peppery arugula ties everything together.
Great side for anything that you're putting on the grill!
Make extra granola and bring it along on a hike, to work, to school or have it as a quick snack before bed!
Chef Michael Smith scoured the globe to find the best lentil recipes on the planet!
Watch the webisodes & view the mouth-watering recipes!
RT @deliciousmag: Hearty lentils and warming spices combine for a filling chunky broth 🍵 https://t.co/mMicAac8dl https://t.co/dv8vLzaIQQ
RT @BerkeleyScottHQ: Courtesy of one of our chefs for #meatfreemonday ... Puy lentils salad with cumin roasted baby carrots! #lovelentils https://t.co/JY1b4Vlkai
Nothing says comfort quite like a warm piece of cornbread- make your own Jalapeno Cornbread https://t.co/AXr7Owpeup https://t.co/srpZIGrhHz
These Collard Greens with Lentils & Bacon scream southern comfort food + we can't get enough https://t.co/Kp49N3ViDN https://t.co/InVvVDD4VY